{"id":30295,"date":"2019-02-13T05:00:44","date_gmt":"2019-02-13T11:00:44","guid":{"rendered":"https:\/\/www.blissfulbasil.com\/?p=30295"},"modified":"2021-04-27T10:02:14","modified_gmt":"2021-04-27T16:02:14","slug":"vegan-sugar-cookie-bars","status":"publish","type":"post","link":"https:\/\/www.blissfulbasil.com\/vegan-sugar-cookie-bars\/","title":{"rendered":"Vegan Sugar Cookie Bars"},"content":{"rendered":"

These vegan sugar cookie bars and sweet, simple, and comforting. Here, they're outfitted in pale pink in honor of the upcoming heart-themed \"holiday,\" but rest assured that you can dress them up or down however you see fit. Change up the color of the buttercream, add sprinkles or crushed freeze-dried raspberries, etc. The world is your oyster<\/del> vegan sugar cookie!<\/em><\/strong><\/p>\n

\"Vegan<\/p>\n

Hello! I'm dropping in today with a quick V-day recipe.<\/p>\n

To be totally honest, Dan and I haven't really celebrated this \"holiday\" since getting married.<\/p>\n

I'm a romantic at heart (so is Dan), but every day is a great day to celebrate L-O-V-E. You feel me?<\/p>\n

Gentle resistance to conformity aside, I'll always welcome another reason to make sweets.<\/p>\n

And so, here's my take on a vegan sugar cookie\u2014in bar form and slathered thick with buttercream.<\/p>\n

You know me. I'm typically a coconut sugar and nut butter kind of sweet maker, but today we're keeping things classic. Cane sugar, vegan butter, powdered sugar, etc.<\/p>\n

Less than 10 ingredients stand between you and these crispy-chewy sugar cookie bars! Sending lots of LOVE and hugs. \ud83d\udc95<\/p>\n

\"Vegan<\/p>\n

\"Vegan<\/p>\n

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\ud83d\udcd6 Recipe<\/h2>
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4.50<\/span> from 4<\/span> votes<\/div><\/div>\n<\/div>\n

Vegan Sugar Cookie Bars<\/h2>\n
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These vegan sugar cookie bars and sweet, simple, and comforting. Here, they're outfitted in pale pink in honor of the upcoming heart-themed \"holiday,\" but rest assured that you can dress them up or down however you see fit. Change up the color of the buttercream, add sprinkles or crushed freeze-dried raspberries, etc.<\/span><\/div>\n
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<\/g><\/svg><\/span> Course <\/span>Cookie, Dessert<\/span><\/div>
<\/g><\/svg><\/span> Cuisine <\/span>plant-based, Vegan<\/span><\/div><\/div>\n
<\/div>\n
<\/g><\/svg><\/span> Prep Time <\/span>10 minutes<\/span><\/span> minutes<\/span><\/span><\/div>
<\/g><\/svg><\/span> Cook Time <\/span>20 minutes<\/span><\/span> minutes<\/span><\/span><\/div>
<\/g><\/svg><\/span> Total Time <\/span>30 minutes<\/span><\/span> minutes<\/span><\/span><\/div><\/div>\n
<\/div>\n
<\/g><\/svg><\/span> Servings <\/span>16<\/span> bars<\/span><\/span><\/div>\n\n
<\/g><\/svg><\/span> Author <\/span>Ashley<\/span><\/div>\n\n\n

Ingredients<\/h3>

Vegan Sugar Cookie Bars<\/h4>